Degree : Sarjana Gizi (Bachelor of Nutrition)
Campus Location : Depok Campus
Lecture Schedule : Morning/Daytime
Length of Study : 8 Semesters
Language : Indonesian
Accreditation : B
Nutrition is the study of food nutrients and how they contribute to human body for health improvement. Nutrition study gives students knowledge and substantial skills in nutrition science for the identification, comprehension and information related to nutrition problems to be implemented in community or individual health service.
The study program curriculum includes professional organization setting consisting of the following cores:
- Biomedical Science
- Dietetics Science
- Nutrition Science
- Social Science
- Public Health Science
- Research Science
Graduates have many future career prospects such as nutritionists for hospitals, food industries, pharmaceutical industries, private practice for nutrition consultancy and government public health service.