Degree : Magister Gizi (Master of Nutrition)
Campus Location : Salemba Campus
Lecture Schedule : Morning/Daytime
Length of Study : 4 Semesters (42 credits)
Language : Indonesian
Accreditation : B
Nutrition is defined as a discipline that learns about the relationship of food intake with health of the body as well as the related factors. Nutrition has become one of key role in promoting good quality human resources who are able to compete in globalization era. The graduates of this program are expected to be able to:
Identify, formulate and determine priority in Community and individual nutritional issues
Plan, coordinate, control and evaluate intervention program for the community or individuals, as well as collaborating with professionals from other fields of study and institutions to overcome the nutritional problems.
Give recommendations on nutritional policies to solve nutritional problems from the scientific, economical, or social perspective.
Generate research ideas on nutrition, plan and evaluate a research program and collaborate with professionals from other field of study and institutions in doing research.
Plan, formulate and maintain educational or research program on nutrition.
Develop a good appearance and professionalism, be an open minded individual who is responsive to the development of science and technology related to nutrition in particular.
This program has two choices of specialization:
- Clinical Nutrition
- Community Nutrition (regional program conducted in English)
Graduates have the opportunity to pursue higher careers in academic as a lecturer.